1st Course - choose 1
Bread with Homemade Butter
Amuse Bouche
Crab Cake
served with a homemade lemon aioli
Grape and Prosciutto Salad
prosciutto de parma, frisee, red grapes, gorgonzola dolce
Potato Parmesan Soup
black truffles, fingerling potato chips
2nd Course - choose 1
Roasted Breast of Duck
smashed yams, roasted root vegetables, brown sauce
Pan Roasted Branzino
forbidden rice, kale, mediterranean tomato sauce
10 oz Ribeye Steak
grilled and served with chimichurri and grilled asparagus
Vegan Shepherds Pie
impossible meat bolognese sauce, creamy vegan mashed potatoes
Dessert - choose 1
Chocolate Lava Cake
Flourless cake, raspberry coulis, chantilly
